About Us

Family-Owned Meat Manufacturer for Over 95 Years in Business

In 1916, Angelo Carmignani left Lucca, Italy, for the United States with the dream of a better life for his family. Following his vision of manufacturing authentic "Old World Style" ethnic sausage in the tradition of his ancestors, he founded Randolph Packing Co. in Chicago's famed Fulton Market district on Randolph and Sangamon Streets in 1928.

More About Our Company

Today, Randolph Packing Co. is proud to still be family-owned. The original facility has been relocated to a state-of-the-art 10-acre campus just west of Chicago in Streamwood, Illinois. Here, Angelo's "Old World Style" manufacturing philosophy continues today.

 

  • Blending fresh, never-frozen pork or beef cuts to achieve desired fat-to-lean ratios, depending on individual product specifications.
  • Offering taste profiles developed for regional preferences.
  • Offering a variety of packaging or freezing techniques designed to improve shelf life and product stability.
  • Consistently offering our customers a quality product to match their marketing needs.

Our Mission

Randolph Packing Company's commitment to quality is displayed in its state-of-the-art facility, literally a plant within a plant. The sausage manufacturing is conducted totally under refrigeration in an insulated enclosed building within the facility. All product is manufactured fresh daily. Retail products can be shipped fresh or frozen, while all food service product is frozen and shipped within five to ten days. Strict sanitation and quality control programs are maintained.

 

Randolph Packing Company is a Federally inspected SQF certified USDA facility. All HACCP and strict second-party sanitation audit procedures are met. Randolph Packing Company considers all its products to be unique because of the personal way in which they are manufactured.

Randolph Packing Company distributes a high-quality line of fresh and frozen, "Old-World Style" ethnic sausage, specialty sausage, and sausage-related products (including meatballs, toppings, and Spanish-style favorites) to the retail and food service industries.

 

Randolph Packing offers private label programs developed especially to suit the needs of multi-unit food service organizations and retail chains. Our nationally recognized proprietary labeled products ("Randolph Brand," "Papa Carmignani's Preferred," "Randolph Market", "My Favorite Meatballs", "My Favorite Sausage", "Porky's Last Stand", "Allonco Italian Beef", and "O'Connell's Corned Beef") are currently available and supported by extensive merchandising programs.

Speak With Our Team

To order your private labeling or a consultation with our team, call us today at 630-830-3100 in Streamwood, IL.

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